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POSS Tartar Sauce

POSS Tartar Sauce

Ingredients

  • 1/2 C. Mayonnaise
  • 1 tsp Salt
  • 1 tsp Pepper
  • 1 Tbsp. Capers
  • 1 Tbsp. Chopped fresh parsley
  • 1 tsp Sugar
  • 2 Tbsp. Chopped pickles
  • 2 Tbsp. Lemon Juice
  • 1 tsp Dijon mustard
  • 1 Tbsp. Chopped Garlic
  • 1 Tbsp. Red wine vinegar

Instructions

  1. Combine all ingredients together and mix thoroughly. 

  2. Best after one to two days of refrigeration.