Trader Joe's Soyaki or similar teriyaki-style marinade
Marinate halibut with soyaki sauce from 3 to 12 hours in a large ziploc bag.
Barbecue halibut on high heat for 7 minutes on the first side, then turn once and cook for 3 more minutes.
Allow to rest for 3 to 4 minutes and garnish with sesame seeds.
Sesame Halibut by Port Orford Sustainable Seafood https://posustainableseafood.com/recipes/