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Bourbon Glazed Salmon


Ingredients

  • 1 C. Brown Sugar
  • 6 Tbsp. Bourbon
  • 8 6-oz Filets of salmon
  • 4 tsp Sesame seeds
  • 2 Cloves Garlic Crushed
  • 2 tsp Ginger Grated
  • 1/4 tsp Salt
  • 1/4 tsp Pepper
  • 1/2 C. Soy Sauce
  • 1/2 C. Green Onions Sliced

Instructions

  1. Combine sugar, bourbon, soy sauce, lime juice, ginger, salt, pepper and garlic in large ziploc bag with salmon. Marinate 30 minutes, turning once. 

  2. Remove salmon from marinade, discard marinade. 

  3. Grill fish on hot barbecue. 

  4. Garnish with sesame seeds and green onion.