Classic kabob style appetizer for the grill. Coriander and lime add bold flavor to this firm, mild fish. Serves 4 Ingredients 1-1/3 pounds skinless Pacific Albacore, cut into large cubes Marinade 1⁄4 cup lime juice 4 teaspoons vegetable oil 1 teaspoon ground coriander 1 teaspoon grated fresh ginger 1 teaspoon minced garlic 1/8 teaspoon black [...]

The acidity of the citrus actually “cooks” the fish. This healthy, tangy salad or dip is a treat for any occasion. Serves 4-8 Preparation time: 15 minutes to prepare, 3-4 hours to let sit. Always use the freshest fish possible. Make the same day you purchase fresh fish. Ingredients 2 lbs of firm, fresh fish [...]